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2019 Zinfandel - Papera Ranch

Carlisle Winery & Vineyards - Sonoma County , USA

Mit einem Schuss von 4% Carignan (der ist das Gewürz in der Suppe) wurde dieser Weingarten 1934 von Celestino aka Charley Papera angelegt. Weniger als 20% neues Holz, komplett entrappt, spontan vergoren, ungeschönt, unfiltriert auf die Flasche gezogen. Ein üppiger Kräuterstrauß aus Lavendel, Salbei und Rosmarin in der Nase, die vor lauter Freude immer wieder ins Glas zurück will. Ätherisch duftend wie die Äquivalente aus Südfrankfreich (Garrigue) oder Fynbos (Südafrika). Eine fast rotfruchtige noch etwas reservierte Nase, die ein wenig brauchen wird, um auf das Reifeplateau zu kommen. Da geht die Post im Glas ab: Lakritz, Graphit, Earl Grey Tee und Beerengrütze. Am Gaumen fest, aber superfeine Gerbstoffe, viel Stoff und ein großes Kaliber an Wein.

54,00 € *
Inhalt: 0.75 Liter (72,00 € * / 1 Liter)

inkl. MwSt. zzgl. Versandkosten

Sofort versandfertig, Lieferfrist ca. 2-4 Werktage

Mit einem Schuss von 4% Carignan (der ist das Gewürz in der Suppe) wurde dieser Weingarten... mehr
2019 Zinfandel - Papera Ranch
Artikelnummer: CL1219
Rebsorte
Carignan, Zinfandel
Region
Sonoma County
Restzucker
0,5 g/l
Empfohlene Trinktemperatur
16-18°
Internationale Bewertungen
95 P. Erin Brooks (Robert Parker Wine Advocate)
Klima
Gemäßigt maritim
Appellation
Russian River Valley AVA
Säure
6,2 g/l
Dekantieren / Karaffieren
Ja
Lagerfähigkeit
5 bis 10 Jahre
Boden
Huichica Boden, Lehm, Ton
Anbau
naturnah und nachhaltig
Alkoholgehalt
15%
Empfohlenes Glas
Burgunderglas, Universalglas
Abgefüllt durch
Carlisle Winery & Vineyards, Windsor, CA 95492, USA
Höhe uber N.N.
600 Meter
Ausbau
16 Monte in franz.Barriques (19%)
Zusatzstoffe
Enthält Sulfite
Verschluss
Naturkork
Importiert durch
Wein am Limit, 22529 Hamburg
Rebsorte
Carignan, Zinfandel
Region
Sonoma County
Restzucker
0,5 g/l
Empfohlene Trinktemperatur
16-18°
Internationale Bewertungen
95 P. Erin Brooks (Robert Parker Wine Advocate)
Klima
Gemäßigt maritim
Appellation
Russian River Valley AVA
Säure
6,2 g/l
Dekantieren / Karaffieren
Ja
Lagerfähigkeit
5 bis 10 Jahre
Boden
Huichica Boden, Lehm, Ton
Anbau
naturnah und nachhaltig
Alkoholgehalt
15%
Empfohlenes Glas
Burgunderglas, Universalglas
Abgefüllt durch
Carlisle Winery & Vineyards, Windsor, CA 95492, USA
Höhe uber N.N.
600 Meter
Ausbau
16 Monte in franz.Barriques (19%)
Zusatzstoffe
Enthält Sulfite
Verschluss
Naturkork
Importiert durch
Wein am Limit, 22529 Hamburg
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